Литмир - Электронная Библиотека

Patricia A. McAnany и Satoru Murata, «From Chocolate Pots to Maya Gold. Belizean Cacao Farmers Through the Ages» in «Chocolate in Mesoamerica. A Cultural History of Cacao» ed. C. L. McNeil. 2006.

Elizabeth Moran. The Sacred as Everyday: Food and Ritual in Aztec Art.

Cameron L. McNeil, «Traditional Cacao Use in Modern Mesoamerica» in «Chocolate in Mesoamerica. A Cultural History of Cacao» ed. C. L. McNeil. 2006.

Oswaldo Chinchilla Mazariegos (2016), «Human Sacrifice and Divine Nourishment in Mesoamerica». Ancient Mesoamerica, 27 (2016), 361–375 / doi:10.1017/S0956536116000201

Martin S. Cacao in Ancient Maya Religion: First Fruit from the Maize Tree and other Tales from the Underworld // Chocolate in Mesoamerica: A Cultural History of Cacao / Ed. by C. L. McNeil. — Gainesville: University of Florida Press, 2006.

Martin S. Carved Bowl // Ancient Maya Art at Dumbarton Oaks / Ed. by J. Pillsbury, M. Doutriaux, R. Ishihara-Brito, and A. Tokovinine. — Washington D. C.: Dumbarton Oaks, 2012.

Martin S. Hieroglyphs from the Painted Pyramid: The Epigraphy of Chiik Nahb Structure Sub 1–4, Calakmul, Mexico // Maya Archaeology 2 / Ed. by C. Golden, S. Houston, and J. Skidmore. — San Francisco: Precolumbia Mesoweb Press, 2012. — P. 60–81.

McNeil C., Hurst J., Sharer R., The Use and Representation of Cacao During the Classic Period at Copan, Honduras // Chocolate in Mesoamerica: A Cultural History of Cacao / Ed. by C. L. McNeil. — Gainesville: University of Florida Press, 2006.

Miller M., Martin S. Courtly Art of Ancient Maya. — London — New York: Thames and Hudson, 2004.

Moreiras, DK 2010, «Thinking and Drinking Chocolate: The Origins, Distribution, and Significance of Cacao in Mesoamerica», Honours thesis, University of British Columbia, Vancouver.

Nichols, DL, Elson, C, Cecil, LG, Neivens de Estrada, N, Glascock, MD & Mikkelsen, P 2009, «Chiconautla, Mexico: A Crossroads of Aztec Trade and Politics», Latin American Antiquity, vol. 20, no. 3, pp. 443–472.

NEH Summer Institute for School Teachers, Oaxaca 2011, woman pouring cacao from the Tudela Codex, image, National Endowment for the Humanities http://whp.uoregon.edu/mesoinstitute/?page_id=759

Peredo, M. G. (1985) Medical Practices in Ancient America (Practicas Medicas en la America Antigua). Ediciiones Euroamericanas, Mexico City, Mexico.

Powis, TG, Hurst, WJ, del Carmen Rodríguez, M, Ortiz C., P, Blake, M, Cheetham, D, Coe, MD, & Hodgeson, JG 2008, «The Origins of Cacao Use in Mesoamerica», Mexicon, vol. 30, pp. 35–38.

Powis, TG, Cyphers, A, Gaikwad, NW, Grivetti, L, & Cheong, K 2011, «Cacao Use and the San Lorenzo Olmec», Proceedings of the National Academy of Sciences, vol. 108, no. 21, pp. 8595–8600. / www.pnas.org/cgi/doi/10.1073/pnas.1100620108

Prufer, KM, & Hurst, WJ 2007, «Chocolate in the Underworld Space of Death: Cacao Seeds from an Early Classic Mortuary Cave», Ethnohistory, vol. 54, no. 2, pp. 273–301.

Timothy W. Pugh, «Cacao, Gender, and the Northern Lacandon God House» in «Chocolate in Mesoamerica. A Cultural History of Cacao» ed. C. L. McNeil. 2006.

Reents-Budet D. The Social Context of Kakaw Drinking among the Ancient Maya // Chocolate in Mesoamerica: A Cultural History of Cacao / Ed. by C. L. McNeil. — Gainesville: University of Florida Press, 2006.

Redfield, Robert, and Alfonso Villa R. 1934 Chan Kom: A Maya Village. Publication No. 448. The Carnegie Institution, Washington, D. C.

Sahagun, B. (1590/1981) General History of the Things of New Spain. The School of American Research and The University of Utah Monographs of The School of American Research and The Museum of New Mexico, Santa Fe, NM.

Seawright Caroline (2012) Life, Death and Chocolate in Mesoamerica: The Aztecs and the Maya; Where did the Ritual Use of Cacao Originate?

Larry Steinbrenner, «Cacao in Greater Nicoya. Ethnohistory and a Unique Tradition» in «Chocolate in Mesoamerica. A Cultural History of Cacao» ed. C. L. McNeil. 2006.

Stuart D. Jade and Chocolate: Bundles of Wealth in Classic Maya Economics and Ritual // Sacred Bundles: Ritual Acts of Wrapping and Binding in Mesoamerica / Ed. by J. Guernsey, and K. Reilly. — Barnardsville, N. C.: Boundary End Archaeology Research Center, 2006.

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Stuart D. The Language of Chocolate: References to Cacao on Classic Maya Drinking Vessels // Chocolate in Mesoamerica: A Cultural History of Cacao / Ed. by C. L. McNeil. — Gainesville: University of Florida Press, 2006.

Stuart D., MacLeod B., Martin S., Polyukhovich Y. Glyphs on Pots: Decoding Classic Maya Ceramics. Sourcebook for the 29th Maya Hieroglyphic Forum / Ed. by D. Stuart. Department of Art and Art History, University of Texas at Austin: Austin, 2005.

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Tokovinine A. «It is his Image with Pulque»: Drinks, Gifts, and Political Networking in Classic Maya Texts and Images // Ancient Mesoamerica. — 2016. — Vol. 27, Issue 01.

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Xian, M. 2012, fragment of the shard from Paso de la Amada, image, C-Spot, viewed 14 May 2012, http://www.c-spot.com/atlas/historical-timeline/

Yaeger J., Brown K., Helmke C. et al. Two Early Classic Elite Burials from Buenavista del Cayo, Belize // Research Reports in Belizean Archaeology. — 2015.

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