Литмир - Электронная Библиотека
Special Distillation Processes
Добавить похожую книгу
City Edge
Похожа
Непохожа
Tourism Management Dynamics
Похожа
Непохожа
Tourism Business Frontiers
Похожа
Непохожа
Boole's Logic and Probability
Автор: Hailperin T. (EN)
Похожа
Непохожа
Classification Theory
Автор: Shelah S. (EN)
Похожа
Непохожа
Expertise psychiatrique et sexualite 1850-1930
Автор: Collectif (EN)
Похожа
Непохожа
King David with the Wise Woman of Tekoa
Автор: Lyke Larry (EN)
Похожа
Непохожа
Find Grant Funding Now!
Похожа
Непохожа
If You Find Me
Автор: Murdoch Emily (EN)
Похожа
Непохожа
Special Distillation Processes
Author:Lei Zhigang (EN)
Language of a book: Английский
Language of an original book: Английский
Publisher: Gardners Books

    Special distillation processes are required for separation of mixtures close to boiling point or for forming azeotrope mixtures into their pure components. In Special Distillation Processes, the authors focus on latest developments in the field, such as separation methods that may prove useful for solving problems encountered during research. Topics include extraction, membrane and adsorption distillation involving the separation principle, process design and experimental techniques. The relationship between the processes and the techniques are also presented. Comprehensive and easy-to-read, this book provides key information needed to understand the processes and is a valuable reference source for chemical engineers as well as students wishing to branch out in chemical engineering.* The only comprehensive book available on special distillation processes* Contains a thorough introduction to recent developments in the field* A valuable reference for students and engineers in chemical engineering

    Поделиться:
    ]]>Facebook :1]]>  ]]>Twitter :1]]>  ]]>В контакте :1]]>  ]]>Livejournal :1]]>  ]]>Мой мир :1]]>  ]]>Gmail :1]]>  Email :0  ]]>Скачать :1]]>  
    Мой статус книги:
    Чтобы оставить свою оценку и отзывы вам нужно зайти на сайт или зарегистрироваться

    {"b":"301020","o":30}